Cranberry Pork Roast
1 pork loin roast
1 can whole-berry cranberry sauce
1 package dry onion soup mix
Salt and pepper pork loin and place, fat side up, on a broiler pan. Bake at 350 degrees F for approximately 45 hour. Mix cranberry sauce and dry onion soup mix and spread over roast. Return to oven and bake until roast reaches an internal temperature of about 160 degrees F (probably another 30 minutes).
You can adjust temperatures and time based on size of roast and whatever else you are cooking!
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