Fruit Salad

1 pkg. strawberries
2 bananas
about 1 lb. grapes
1/4 c. chopped almonds
1 vanilla yoplait yogurt
2 Tablespoons orange juice
1-2 tsp. cinnamon

chop up strawberries and bananas, mix with grapes.
In a small bowl mix together the orange juice, yogurt and cinnamon.
Pour over fruit and stir.
Sprinkle with almonds.

Sorry Angie! I got your note after the weekend - hope you still had a great Easter!

Caramel Fruit Dip
(February at Julie’s House made by Marlana)

1 pkg. cream cheese, softened at room temperature
¾ C. brown sugar, dark
½ C. sugar
1 tsp. vanilla

Mix all ingredients either with a blender or by hand. Serve with fruit or pretzels! Makes a great after school snack.